Wednesday, August 27, 2008

100 Foods to Try...

In exploring some food blogs, I came across the "Ominvore's 100 Foods to Try" list. It's an odd list and I think it was established by a British blogger. Whenever I see these sorts of things (100 Things to Do Before You Die, 100 Places to See Before You Die, etc), I'm never quite sure of my reaction. On the one hand, I'm intrigued -- how do I stack up? On the other hand, these seem somewhat arbritary. Shouldn't I be creating my own list? Or rather, why have a list at all, shouldn't you just be open to new experiences? This time, the self-assessment curiosity factor won. Items that I've actually tried are in orange. However, I'm keeping my options open. After all, who's keeping score?

The Omnivore's Hundred (from Very Good Taste)
  1. Venison
  2. Nettle tea
  3. Huevos rancheros
  4. Steak tartare
  5. Crocodile (assuming alligator counts, biology aside)
  6. Black pudding
  7. Cheese fondue
  8. Carp
  9. Borscht
  10. Baba ghanoush
  11. Calamari
  12. Pho
  13. PB&J sandwich (PB&Fluff is superior)
  14. Aloo gobi
  15. Hot dog from a street cart
  16. Epoisses
  17. Black truffle
  18. Fruit wine made from something other than grapes
  19. Steamed pork buns
  20. Pistachio ice cream
  21. Heirloom tomatoes
  22. Fresh wild berries
  23. Foie gras
  24. Rice and beans
  25. Brawn, or head cheese
  26. Raw Scotch Bonnet pepper (although I did bite into a Haberno once)
  27. Dulce de leche
  28. Oysters
  29. Baklava
  30. Bagna cauda
  31. Wasabi peas
  32. Clam chowder in a sourdough bowl (the bowl is overrated)
  33. Salted lassi
  34. Sauerkraut
  35. Root beer float
  36. Cognac with a fat cigar
  37. Clotted cream tea
  38. Vodka jelly/Jell-O
  39. Gumbo
  40. Oxtail
  41. Curried goat
  42. Whole insects
  43. Phaal
  44. Goat’s milk
  45. Malt whisky from a bottle worth £60/$120 or more
  46. Fugu
  47. Chicken tikka masala (I'm having this for dinner tomorrow)
  48. Eel
  49. Krispy Kreme original glazed doughnut (meh.)
  50. Sea urchin
  51. Prickly pear
  52. Umeboshi
  53. Abalone
  54. Paneer
  55. McDonald’s Big Mac Meal
  56. Spaetzle
  57. Dirty gin martini (sorry, only the vodka kind!)
  58. Beer above 8% ABV (maybe?)
  59. Poutine
  60. Carob chips
  61. S’mores
  62. Sweetbreads
  63. Kaolin
  64. Currywurst
  65. Durian
  66. Frogs’ legs
  67. Beignets, churros, elephant ears or funnel cake (how can fried dough not be on this list?)
  68. Haggis
  69. Fried plantain
  70. Chitterlings, or andouillette
  71. Gazpacho (I prefer my soup hot, thanks!)
  72. Caviar and blini
  73. Louche absinthe
  74. Gjetost, or brunost
  75. Roadkill
  76. Baijiu
  77. Hostess Fruit Pie
  78. Snail
  79. Lapsang souchong
  80. Bellini
  81. Tom yum
  82. Eggs Benedict
  83. Pocky
  84. Tasting menu at a three-Michelin-star restaurant.
  85. Kobe beef
  86. Hare
  87. Goulash
  88. Flowers
  89. Horse
  90. Criollo chocolate
  91. Spam
  92. Soft shell crab
  93. Rose harissa
  94. Catfish
  95. Mole poblano
  96. Bagel and lox
  97. Lobster Thermidor
  98. Polenta
  99. Jamaican Blue Mountain coffee
  100. Snake

2 comments:

Stacey said...

I think you've had heuvos rancheros (tex-mex eggs) and how have you not have bagels and lox? You *did* live in Brookline, right?

dlee said...

I've definitely had bagels, but never lox!

For the heuvos rancheros, maybe I have? I have no idea -- you should make them for me!